Bold modern American gastronomy, rotisserie chicken, wood-grilled steaks & Grand Cru cellar

Mary Eddy’s Dining Room

At 21c Museum Hotel Oklahoma City, Oklahoma City, United States

Dramatic dining hall with original concrete mushroom columns, open rotisserie kitchen, and museum art

Serving Chef-curated American dishes, slow-roasted rotisserie meats, handmade pastas, farm salads, and fine wines daily from 7:00am to 10:00pm.