Tokyo, Japan
Edomae Sushi Omakase · $$$$$
Musashi by Aman Menu & Review
At Aman Tokyo, Tokyo, Japan
A handful of seats at a hinoki cypress counter, dinner only
Musashi by Aman is the hotel's most exclusive reservation by a wide margin — an omakase sushi counter with only a small number of seats each evening, built around a single hinoki cypress bar where master chef Musashi prepares and serves each course directly. The style is traditional Edomae sushi: fish cured, aged or lightly marinated according to century-old technique rather than served purely raw, with rice temperature and seasoning treated as seriously as the fish itself. Because the room seats so few guests, the pacing is unhurried and the chef engages directly with each table across the counter, closer to the format of Tokyo's most celebrated standalone sushi-yas than a typical hotel sushi restaurant.
Menu Highlights
- A chef's-choice Edomae omakase, composition changed nightly by market availability
- Aged and cured fish preparations in the traditional Edomae style
- A short, sushi-matched sake list selected to order alongside the counter service
Reservation Tip
This is the hardest reservation in the hotel — request it at the time you book your room, not after arrival, given how few counter seats exist per evening.
Musashi by Aman FAQ
- What cuisine does Musashi by Aman serve?
- Musashi by Aman at Aman Tokyo serves Edomae Sushi Omakase cuisine ($$$$$).
- What is the atmosphere at Musashi by Aman?
- A handful of seats at a hinoki cypress counter, dinner only
- How do I book Musashi by Aman at Aman Tokyo?
- This is the hardest reservation in the hotel — request it at the time you book your room, not after arrival, given how few counter seats exist per evening.
- Where is Musashi by Aman located?
- Musashi by Aman is on-site at Aman Tokyo in Tokyo, Japan.
- What should I order at Musashi by Aman?
- Menu highlights include A chef's-choice Edomae omakase, composition changed nightly by market availability, Aged and cured fish preparations in the traditional Edomae style, A short, sushi-matched sake list selected to order alongside the counter service.