Underwater modern gastronomy, poached lobster, wagyu beef, caviar & world’s first underwater wine cellar

SEA Underwater Restaurant

At Anantara Kihavah Maldives Villas, Baa Atoll, Maldives

Breathtaking dining room submerged 6 metres underwater with panoramic mirrored curved glass walls framing the coral reef

Serving Chef-curated multi-course degustation menus, fresh seafood, wagyu tenderloin, and vintage wines from the underwater cellar daily from 12:00pm to 10:30pm.