Prime USDA & Wagyu steaks, modern Asian gastronomy, Peking duck & Grand Crus

CUT & re/Asian Cuisine by Wolfgang Puck

At Four Seasons Hotel Bahrain Bay, Manama, Bahrain

Dramatic steakhouse dining room and 50th-floor sky-bridge dining salon with 360-degree views over the Gulf

Serving Master Chef Wolfgang Puck’s award-winning steaks, dim sum, Asian specialties, and fine wines daily from 12:30pm to 11:30pm.