Four Seasons Hotel George V, Paris
Four SeasonsUltra-LuxuryCity

Paris, France

244 rooms
Opened 1928
Art Deco original, Four Seasons since 1999
From $2,000/night
Paris, France

Plant-Forward · 1 Michelin Star · $$$$

L'Orangerie Menu & Review

At Four Seasons Hotel George V, Paris, Paris, France

Glass-roofed, intimate, vegetable-led tasting menu

The smallest and newest of the hotel's three starred restaurants, L'Orangerie runs a vegetable-forward tasting menu in a glass-roofed room that feels closer to a private dining space than a full restaurant — it seats far fewer covers than Le Cinq or Le George. The kitchen treats vegetables with the same technical seriousness usually reserved for protein, which is unusual enough at this level of French hotel dining to be genuinely worth the reservation on its own.

Menu Highlights

  • A tasting menu built entirely around seasonal vegetables
  • Fermentation and preservation techniques used throughout
  • A shorter, natural-wine-leaning list distinct from the hotel's other cellars

Reservation Tip

The smallest room of the three restaurants — book well ahead, especially for a window table under the glass roof.

L'Orangerie FAQ

What cuisine does L'Orangerie serve?
L'Orangerie at Four Seasons Hotel George V, Paris serves Plant-Forward · 1 Michelin Star cuisine ($$$$).
What is the atmosphere at L'Orangerie?
Glass-roofed, intimate, vegetable-led tasting menu
How do I book L'Orangerie at Four Seasons Hotel George V, Paris?
The smallest room of the three restaurants — book well ahead, especially for a window table under the glass roof.
Where is L'Orangerie located?
L'Orangerie is on-site at Four Seasons Hotel George V, Paris in Paris, France.
What should I order at L'Orangerie?
Menu highlights include A tasting menu built entirely around seasonal vegetables, Fermentation and preservation techniques used throughout, A shorter, natural-wine-leaning list distinct from the hotel's other cellars.