Modern American seafood brasserie gastronomy, whole roasted fish, raw bar oysters & craft cocktails

Vernick Fish by Chef Greg Vernick

At Four Seasons Hotel Philadelphia at Comcast Center, Philadelphia, United States

Sleek ground-floor dining room designed by Adam D. Tihany with terrazzo floors, curved walnut bar, and street terrace

Serving James Beard Award-winner Greg Vernick’s celebrated seafood dishes, fresh oysters, grilled catch, and breakfast daily from 7:00am until midnight.