Refined Mediterranean & Italian seafood haute gastronomy, blue lobster, sea bass & Grand Crus

Pierchic (Overwater Seafood Gastronomy)

At Jumeirah Al Qasr, Dubai, United Arab Emirates

Iconic standalone overwater dining pavilion perched at the tip of a private wooden pier over the Gulf

Serving Chef Beatrice Segoni’s celebrated overwater seafood tasting menus and fine Italian wines daily from 12:30pm to 11:00pm.