Modern Australian haute gastronomy, Victorian Wagyu beef, King Island salmon & Yarra Valley Grand Crus

radii restaurant & bar (Modern Australian)

At Park Hyatt Melbourne, Melbourne, Australia

Multi-level circular Art Deco dining salon with open show kitchen, cascading stairs, and mood lighting

Serving Chef-curated modern Australian seasonal tasting menus and fine Victoria wines daily from 12:00pm to 10:30pm.