Modern French-Southern brasserie, Georgia quail, coastal oysters & Grand Cru cellar

Emporium Kitchen & Wine Market

At Perry Lane Hotel, Luxury Collection, Savannah, United States

Warm brasserie dining room with open kitchen, marble bar, and street-level windows on Perry Street

Serving Chef-curated seasonal dishes, pan-roasted Georgia trout, roasted duck breast, fresh oysters, and fine wines daily from 7:00am to 10:00pm.