Modern Southern steakhouse haute gastronomy, prime dry-aged steaks, smoked pork belly & Grand Crus

AG (Modern Bar and Steakhouse)

At The Ritz-Carlton, Atlanta, Atlanta, United States

Breathtaking dining room with open show rotisserie, dark wood paneling, and warm amber lighting

Serving Chef-curated prime steak tasting menus, Southern sides, and fine American wines daily from 5:30pm to 10:30pm.