Cantonese haute gastronomy, Peking duck, handmade dim sum, seafood & Grand Crus

Nan Bei (Cantonese Haute Gastronomy)

At Rosewood Bangkok, Bangkok, Thailand

Luminous 19th-floor dining room inspired by the Chinese folklore of the Weaver Girl and Cowherd

Serving Chef-curated seasonal Cantonese fine-dining tasting menus daily from 11:30am to 10:30pm.