The Point Resort
IndependentUltra-LuxuryCountryside

Saranac Lake, Adirondacks, United States

11 hand-crafted timber log guestrooms rooms
Opened 1933 (William Avery Rockefeller / Relais & Châteaux 1983)
William G. Distin (1933)
From $2,600/night (All-Inclusive Adults-Only)
Saranac Lake, Adirondacks, United States

Michelin-Starred & Haute Terroir Gastronomy · $$$$

The Signature Dining Room Menu & Review

At The Point Resort, Saranac Lake, Adirondacks, United States

Panoramic terrace or historic vaulted dining salon

Seven-course communal fine dining in the Great Hall with jacket and black tie requirements, paired with grand cru wines. Expect multi-course tasting menus driven by estate biodynamic gardens, line-caught seafood, and sommelier-curated grand cru cellar pairings.

Menu Highlights

  • Chef signature seasonal tasting menu
  • Open-fire & day-boat specialties
  • Sommelier reserve cellar pairings

Reservation Tip

Reserve signature dining tables and private tasting menus upon booking confirmation.

The Signature Dining Room FAQ

What cuisine does The Signature Dining Room serve?
The Signature Dining Room at The Point Resort serves Michelin-Starred & Haute Terroir Gastronomy cuisine ($$$$).
What is the atmosphere at The Signature Dining Room?
Panoramic terrace or historic vaulted dining salon
How do I book The Signature Dining Room at The Point Resort?
Reserve signature dining tables and private tasting menus upon booking confirmation.
Where is The Signature Dining Room located?
The Signature Dining Room is on-site at The Point Resort in Saranac Lake, Adirondacks, United States.
What should I order at The Signature Dining Room?
Menu highlights include Chef signature seasonal tasting menu, Open-fire & day-boat specialties, Sommelier reserve cellar pairings.