Traditional seasonal Kyoto Kaiseki & sake pairings

Taka-an

At Aman Kyoto, Kyoto, Japan

Intimate Japanese dining pavilion with counter seating and private dining rooms

Artisan kaiseki celebrating seasonal Kyoto vegetables, local seafood, and precision craftsmanship. Lunch is served from 12:00pm to 2:30pm, and dinner from 6:00pm to 9:30pm daily.