
Auberge Resorts CollectionUltra-LuxuryCountryside
Rutherford, United States
50 rooms and suites rooms
Opened 1981
Sandy Walker
From $1,500/night
Rutherford, United States
Destination Farm-to-Table · $$$$
The Restaurant Menu & Review
At Auberge du Soleil, Rutherford, United States
Panoramic scenic terrace
The Michelin-starred Restaurant at Auberge du Soleil delivers French-inflected California gastronomy with one of Northern California’s greatest wine cellars. Expect ingredient-led seasonal cuisine celebrating regional purveyors and rare wines.
Menu Highlights
- Chef tasting menu
- Locally sourced heirloom produce
- Sommelier reserve cellar pairings
Reservation Tip
Reserve at the time of booking, especially for the first seating and weekend evenings.
The Restaurant FAQ
- What cuisine does The Restaurant serve?
- The Restaurant at Auberge du Soleil serves Destination Farm-to-Table cuisine ($$$$).
- What is the atmosphere at The Restaurant?
- Panoramic scenic terrace
- How do I book The Restaurant at Auberge du Soleil?
- Reserve at the time of booking, especially for the first seating and weekend evenings.
- Where is The Restaurant located?
- The Restaurant is on-site at Auberge du Soleil in Rutherford, United States.
- What should I order at The Restaurant?
- Menu highlights include Chef tasting menu, Locally sourced heirloom produce, Sommelier reserve cellar pairings.