Munich, Germany
Dining guide
Bayerischer Hof Munich Dining Guide
Dining spans five celebrated institutions anchored by the Three-Michelin-Starred Atelier by Chef Anton Gschwendtner, complemented by Polynesian dining at Trader Vic’s, Bavarian classics in the 15th-century Palais Keller, and rooftop dining at Blue Spa Lounge.
Before you book dinner
- Palais Keller serves breakfast (6:30-10:30am) and Bavarian classics.
- Atelier serves dinner Tuesday through Saturday from 6:30pm to 11:00pm.
- Trader Vic’s operates daily from 5:00pm until 1:00am.
Atelier Restaurant
Three-Michelin-Starred modern haute gastronomy, Breton turbot, wagyu & Grand Cru cellar
Serving Chef Anton Gschwendtner’s Three-Michelin-Starred tasting menus, rare seasonal ingredients, and premier wines Tuesday through Saturday from 6:30pm to 11:00pm.
Full guide →Trader Vic’s & Palais Keller
Polynesian wood-fired barbecue, Mai Tais, traditional Bavarian roasts & local beers
Serving famous wood-fired spare ribs, original Mai Tai cocktails, traditional Bavarian schnitzel, and local beers daily from 11:30am until 1:00am.
Full guide →Bayerischer Hof Munich dining FAQ
- What is Atelier Restaurant?
- Atelier is the Three-Michelin-Starred restaurant led by Chef Anton Gschwendtner serving modern haute cuisine.
- What is Trader Vic’s at the hotel?
- It is the historic Polynesian restaurant opened in 1971—the first Trader Vic’s in continental Europe.
- What are the dining hours for Atelier?
- Atelier is open for dinner Tuesday through Saturday from 6:30pm to 11:00pm.
- Is breakfast included?
- Yes, an extensive gourmet Bavarian breakfast buffet is served daily in the historic roof garden and dining rooms.
Reviewed by Hotel Flock · Last updated September 2026