
Stellenbosch, South Africa
Dining guide
Delaire Graff Estate Dining Guide
The current official programme has three restaurants, one wine-and-light-meal lounge and one private dining room. Delaire Graff Restaurant serves lunch daily and dinner on a disputed calendar; Hōseki serves Japanese lunch and dinner daily and breakfast for resident guests; Lorenzo's is a weather-dependent lunch-only Italian terrace. The Wine Lounge is first come, first served for tutored tastings, drinks, snacks and platters. The Vinoteque is an enquiry-only private room for up to 18, not a public restaurant. Indochine is now a resident lounge rather than a bookable restaurant. Standard lodge stays include breakfast and a wine tasting but not lunch or dinner; the Owner's Villa includes meals prepared by its private chef while meals in the Estate restaurants remain additional. No current all-day or dinner in-lodge menu is published.
Before you book dinner
- Delaire Graff Restaurant's normal dinner calendar is Wednesday–Saturday, while seasonal official material extends it to Monday–Saturday.
- Hōseki has three conflicting official schedule presentations for lunch and dinner closing or last seating.
- Wine Lounge hours differ by source and by tasting, kitchen and evening-drinks service.
- Lorenzo's is lunch-only and weather dependent, with no published dinner service.
- Indochine is now a resident lounge or activity rather than a currently bookable restaurant.
- The Vinoteque is a private room for up to 18, not a public restaurant.
- The Estate does not offer picnics, although the concierge can arrange picnic experiences elsewhere in the area.
- Current restaurant menu presentations conflict in format and amount; no menu price or fixed format is relied on here.
| Venue | Meals / availability | Reservations | In the rate |
|---|---|---|---|
| Delaire Graff Restaurant | Lunch daily; the venue page gives last seating at 14:00, while the contact page gives service 12:00–16:00. Dinner is 18:00–20:30 last seating on Wednesday–Saturday according to the dedicated page and normal contact schedule. Official seasonal material separately extends dinner to Monday–Saturday; confirm the visit-date calendar. | Advance reservation recommended; ask the restaurant to reconcile the normal and seasonal dinner calendars. | Not included in a standard lodge stay or in the Owner's Villa meal provision. |
| Hōseki | The dedicated page says daily lunch 12:00–16:00, last seating 14:00, and dinner 18:00–23:00, last seating 20:00. The contact page compresses those windows to 12:00–14:00 and 18:00–22:00, while seasonal material gives last seatings of 14:30 and 20:30. Confirm directly. | Reserve in advance and verify the last seating against the visit-date operating schedule. | Resident breakfast is included here or in the lodge. Lunch and dinner are additional except when specifically included in a named package. |
| Lorenzo's Cucina Italiana | Daily lunch 12:00–16:00, last seating 14:00, weather permitting. No dinner service is published. | Reserve ahead and reconfirm weather operation on the day. | Not included in a standard lodge stay; Owner's Villa guests also pay separately for Estate-restaurant meals. |
| Wine Lounge | The dedicated page says Monday–Saturday 10:00–17:30 with last tasting at 17:00, and Sunday 10:00–17:00 with last tasting at 16:30; the kitchen closes at 17:00. Contact and seasonal pages also publish a 17:00 close or evening wine service to 20:30 while tastings and kitchen stop earlier. Confirm tasting versus drinks service. | No reservations; seating is first come, first served and a waiting list may operate. | A Delaire Graff wine tasting is included in standard lodge stays; the Owner's Villa specifies an Icon Wine Tasting. Other lounge food and drinks are additional. |
| The Vinoteque Private Dining | No public operating hours are printed; service is arranged as a private event. | Enquiry and advance arrangement are required through the Estate events team. | Private dining is additional and is not part of a standard lodge stay. |
Delaire Graff Restaurant
Seasonal South African-influenced bistro and fine dining
Lunch daily; the venue page gives last seating at 14:00, while the contact page gives service 12:00–16:00. Dinner is 18:00–20:30 last seating on Wednesday–Saturday according to the dedicated page and normal contact schedule. Official seasonal material separately extends dinner to Monday–Saturday; confirm the visit-date calendar.
Head Chef Clinton Jacobs leads the Estate's signature restaurant, using seasonal produce and suppliers that follow biodynamic-minded practices, with sommelier-led Estate wine matching. Indoor tables operate alongside a panoramic terrace that is weather permitting and offered for lunch rather than dinner. The house currently publishes Wednesday–Saturday dinner on the venue page but Monday–Saturday in seasonal material, so the broader schedule should not be assumed without date confirmation.
Full guide →Hōseki
Contemporary Japanese à la carte and omakase
The dedicated page says daily lunch 12:00–16:00, last seating 14:00, and dinner 18:00–23:00, last seating 20:00. The contact page compresses those windows to 12:00–14:00 and 18:00–22:00, while seasonal material gives last seatings of 14:30 and 20:30. Confirm directly.
Led by Virgil Kahn, Hōseki combines a broad contemporary Japanese menu with an omakase option and relies substantially on the Estate garden and greenhouse alongside responsibly sourced farms and fisheries. It is also the resident breakfast venue and supplies the lunch included in the Half Day Spa Ritual. Three official schedule presentations disagree on closing and last-seating times, so the dedicated page's longer windows should be reconfirmed.
Full guide →Lorenzo's Cucina Italiana
Italian antipasti, handmade pasta, Roman-style pizza and dolce
Daily lunch 12:00–16:00, last seating 14:00, weather permitting. No dinner service is published.
This lunch-only Italian restaurant sits beside Delaire Graff Restaurant beneath an Iroko pergola and is built around seasonal antipasti, handmade pasta, Roman-style pizza and desserts. The pizza oven is faced with 250 bronze panels, and the page states capacity of up to 40. Because the format is outdoors or covered rather than fully indoor and service is expressly weather dependent, it should not be treated as a guaranteed dinner alternative.
Full guide →Wine Lounge
Tutored Estate wine tastings, wines by the glass or bottle, sharing platters and snacks
The dedicated page says Monday–Saturday 10:00–17:30 with last tasting at 17:00, and Sunday 10:00–17:00 with last tasting at 16:30; the kitchen closes at 17:00. Contact and seasonal pages also publish a 17:00 close or evening wine service to 20:30 while tastings and kitchen stop earlier. Confirm tasting versus drinks service.
The Wine Lounge is the Estate's bar-like tasting and light-meal space, with an indoor fireplace, summer terrace, tutored flights, wine by the glass or bottle, non-alcoholic drinks, snacks and local cheese, charcuterie, fish, vegetable and olive platters. The Estate does not offer picnics, despite nearby picnics being arrangeable by the concierge. It is cashless according to the current menu. Its official schedules vary by source and by whether the guest wants a tasting, kitchen service or evening drinks.
Full guide →The Vinoteque Private Dining
Tailored private menus from the Delaire Graff Restaurant kitchen
No public operating hours are printed; service is arranged as a private event.
The Vinoteque is the Estate's named private dining and wine-tasting room, seating up to 18 for tailored dinners, family celebrations or business meetings with dishes from the flagship restaurant. It is not a fifth walk-in restaurant. The Estate can also discuss drinks receptions and other bespoke functions, but it explicitly does not accept weddings and instead offers local alternatives.
Full guide →Delaire Graff Estate dining FAQ
- How many public restaurants are currently operating?
- Three: Delaire Graff Restaurant, Hōseki and Lorenzo's. Wine Lounge is a tasting and light-meal venue, and Vinoteque is private.
- Is Indochine still a restaurant?
- No. Current official material presents Indochine as a resident lounge or activity rather than a bookable public restaurant.
- When does Delaire Graff Restaurant serve dinner?
- The normal venue schedule says Wednesday–Saturday, while seasonal official material says Monday–Saturday. Confirm for the stay dates.
- What are Hōseki's hours?
- Official pages disagree on lunch and dinner closing or last-seating times. The dedicated page gives the longest windows; reconfirm directly.
- Does Lorenzo's serve dinner?
- No dinner is published. Lorenzo's is a daily lunch venue operating from 12:00 to 16:00, with last seating at 14:00, weather permitting.
- Can guests reserve the Wine Lounge?
- No. The Lounge is first come, first served, and its tasting, kitchen and seasonal drinks hours should be checked separately.
- Is breakfast included?
- Yes for resident lodge guests, at Hōseki or in the lodge. Lunch and dinner are additional unless a specific booked package says otherwise.
- Is room service available?
- Breakfast in the lodge is expressly available, but no current all-day or dinner room-service menu is publicly documented.
- What is the private dining option?
- The Vinoteque seats up to 18 for tailored private meals or tastings by arrangement. The Estate does not accept weddings.
Reviewed by Hotel Flock · Last updated August 2026