Wild high-altitude forest gastronomy, foraged herbs & South Tyrolean harvests

Forestis Restaurant

At Forestis Dolomites, Brixen, Italy

Stepped semi-circular dining salon ensuring every private booth frames floor-to-ceiling peak views

Serving Chef Roland Lamprecht’s multi-course forest dinners, foraged pine infusions, local alpine beef, and biodynamic wines daily from 7:00pm to 10:00pm.