Brixen, Italy
Dining guide
Forestis Dolomites Dining Guide
Dining is centered in the stepped-tier Forestis Restaurant where every private booth frames sunset panoramas of the Dolomites, serving Chef Roland Lamprecht’s wild forest cuisine crafted with foraged pine, local roots, and South Tyrolean harvests.
Before you book dinner
- Forestis Restaurant serves breakfast (7:30-11am) and dinner (7-10pm).
- Forestis Lounge is open daily for drinks and light lunches from 11:30am until midnight.
- Stepped tier seating guarantees intimate privacy for every table.
Forestis Restaurant
Wild high-altitude forest gastronomy, foraged herbs & South Tyrolean harvests
Serving Chef Roland Lamprecht’s multi-course forest dinners, foraged pine infusions, local alpine beef, and biodynamic wines daily from 7:00pm to 10:00pm.
Full guide →Forestis Lounge & Bar
Botanical mocktails, craft mountain spirits, herb teas & light fare
Serving custom tree-infused tonics, local South Tyrolean wines, mountain herb teas, and light artisan lunches from 11:30am until midnight daily.
Full guide →Forestis Dolomites dining FAQ
- What cuisine is served at Forestis Restaurant?
- The restaurant serves wild forest cuisine using local South Tyrolean ingredients, foraged herbs, and native pine.
- What is unique about the dining room?
- The dining room is arranged in stepped tiers so every private table enjoys unobstructed views of the Dolomites.
- What are the dining hours?
- Breakfast is served from 7:30am to 11:00am, and dinner is served from 7:00pm to 10:00pm.
- What drinks are served in the lounge?
- The lounge serves custom botanical spirits and mocktails infused with local pine, spruce, and alpine herbs.
Reviewed by Hotel Flock · Last updated September 2026