3-Michelin-Starred French haute cuisine, artisanal cheese cellar, caviar, black truffles & French Grand Crus

Caprice 3-Michelin-Starred French Restaurant

At Four Seasons Hotel Hong Kong, Hong Kong, Hong Kong

Opulent dining salon with crystal chandeliers, open kitchen, dedicated artisanal cheese room, and harbor views

Serving 3-Michelin-Starred Chef Guillaume Galliot’s celebrated French tasting menus, fresh Brittany seafood, rare cheeses, and fine wines daily from 12:00pm to 10:30pm.