Hong Kong, Hong Kong
Dining guide
Four Seasons Hotel Hong Kong Dining Guide
Dining spans celebrated institutions anchored by 3-Michelin-Starred Caprice and Michelin-Starred Lung King Heen, complemented by Italian dishes at NOI by Paulo Airaudo, and world-famous cocktails at ARGO.
Before you book dinner
- The Lounge serves breakfast (6:30-10:30am), lunch, and dinner.
- Caprice serves lunch and dinner (until 10:30pm).
- ARGO open until 1:00am.
Caprice 3-Michelin-Starred French Restaurant
3-Michelin-Starred French haute cuisine, artisanal cheese cellar, caviar, black truffles & French Grand Crus
Serving 3-Michelin-Starred Chef Guillaume Galliot’s celebrated French tasting menus, fresh Brittany seafood, rare cheeses, and fine wines daily from 12:00pm to 10:30pm.
Full guide →Lung King Heen & ARGO
Michelin-Starred Cantonese gastronomy, dim sum, crispy roasted chicken, artisan cocktails & rare spirits
Serving Michelin-Starred dim sum, wood-roasted meats, world-ranked signature cocktails, and gourmet breakfast daily from 7:00am until 1:00am.
Full guide →Four Seasons Hotel Hong Kong dining FAQ
- What is Caprice?
- Caprice is the 3-Michelin-Starred French restaurant led by Chef Guillaume Galliot featuring a renowned cheese cellar.
- What is Lung King Heen?
- Lung King Heen is the world-renowned Cantonese restaurant famous for artisanal dim sum and seafood.
- What are the dining hours for Caprice?
- Caprice is open for lunch from 12:00pm and dinner from 6:30pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Cantonese and Western breakfast buffet is served daily at The Lounge.
Reviewed by Hotel Flock · Last updated September 2026