Houston, United States
Dining guide
Four Seasons Hotel Houston Dining Guide
Dining spans celebrated institutions anchored by Toro Toro by Chef Richard Sandoval serving Pan-Latin steakhouse cuisine, complemented by bourbon cocktails and Topgolf Swing Suites at Bayou & Bottle, and poolside dining.
Before you book dinner
- Toro Toro serves breakfast (6:30-11am), lunch, and dinner (until 10:30pm).
- Bayou & Bottle open daily until midnight.
- Pool Deck open seasonally.
Toro Toro Pan-Latin Steakhouse
Bold Pan-Latin steakhouse gastronomy, rodizio cuts, prime dry-aged ribeye, ceviches & Grand Crus
Serving celebrity Chef Richard Sandoval’s celebrated Pan-Latin grilled meats, fresh ceviches, tacos, and fine wines daily from 11:30am to 10:30pm.
Full guide →Bayou & Bottle & The Pool Deck
Bourbon-forward craft cocktails, 200+ whiskeys, gourmet Texas smashburgers & poolside light fare
Serving handcrafted cocktails, artisan burgers, Texas flatbreads, and gourmet breakfast daily from 6:30am until midnight.
Full guide →Four Seasons Hotel Houston dining FAQ
- What is Toro Toro?
- Toro Toro is the acclaimed Pan-Latin steakhouse by Chef Richard Sandoval serving grilled meats and ceviches.
- What is Bayou & Bottle?
- Bayou & Bottle is the bourbon-centric cocktail lounge by Chef Michael Mina housing Topgolf Swing Suites.
- What are the dining hours for Toro Toro?
- Toro Toro is open for breakfast from 6:30am, lunch from 11:30am, and dinner from 5:00pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet cooked-to-order Texas breakfast is served daily at Toro Toro.
Reviewed by Hotel Flock · Last updated September 2026