Four SeasonsUltra-LuxuryCity
Osaka, Japan
175 rooms
Opened 2024
Osaka, Japan
Dining guide
Four Seasons Hotel Osaka Dining Guide
Dining spans celebrated institutions anchored by Jiang-Nan Chun serving refined Cantonese cuisine, complemented by French bistro classics at Jardin, and sky-high craft cocktails at Bar BOTA.
2 dining venues and experiences
Before you book dinner
- Jardin serves breakfast (6:30-10:30am), lunch, and dinner.
- Jiang-Nan Chun serves lunch and dinner (until 10:30pm).
- Bar BOTA open until midnight.
Jiang-Nan Chun Cantonese Restaurant
Refined Cantonese gastronomy, wood-roasted Peking duck, artisanal dim sum & Chinese Grand Crus
Serving Chef-curated authentic Cantonese tasting menus, artisanal dim sum, barbecue specialties, and fine teas daily from 11:30am to 10:30pm.
Full guide →Jardin & Bar BOTA
Modern French bistro classics, Japanese wagyu, craft cocktails, sake & artisanal pastries
Serving fresh seafood, French pastries, handcrafted signature cocktails, and gourmet breakfast daily from 6:30am until midnight.
Full guide →Four Seasons Hotel Osaka dining FAQ
- What is Jiang-Nan Chun?
- Jiang-Nan Chun is the signature Cantonese restaurant serving artisanal dim sum, Peking duck, and seafood.
- What is Jardin?
- Jardin is the French bistro serving regional French dishes, Japanese wagyu, and breakfast.
- What are the dining hours for Jiang-Nan Chun?
- Jiang-Nan Chun is open for lunch from 11:30am and dinner from 5:30pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Japanese bento and Western breakfast buffet is served daily at Jardin.
Reviewed by Hotel Flock · Last updated September 2026