Michelin-Starred French haute gastronomy, seasonal terroir tasting menus & Grand Crus

L’Écrin (Michelin-Starred French Haute Gastronomy)

At Hôtel de Crillon, A Rosewood Hotel, Paris, France

Intimate 24-seat jewel-box dining salon with velvet walls, bespoke tableware, and sommelier cellar

Serving Chef Boris Campanella’s celebrated seasonal Michelin-Starred tasting menus daily from 7:00pm to 10:30pm.