Saratoga, United States
Dining guide
Magee Homestead Wyoming Dining Guide
Dining spans celebrated institutions anchored by The Hearth serving ranch-to-table cuisine featuring Akaushi Wagyu beef, complemented by chuckwagon cookouts under the stars, and craft cocktails in the Saloon.
Before you book dinner
- The Hearth serves breakfast (7-10am) and dinner (6:30-10:30pm).
- Cowboy Saloon serves lunch.
- Private chuckwagon dinners on request.
The Hearth (Ranch-to-Table Gastronomy)
Rocky Mountain ranch-to-table haute gastronomy, ranch-raised Akaushi beef, river trout & Grand Crus
Serving Chef-curated daily multi-course tasting menus utilizing estate-raised Wagyu beef and organic ranch greenhouse vegetables daily from 6:30pm to 10:30pm.
Full guide →The Cowboy Saloon & Poolside Bar
Artisanal cocktails, signature Wyoming Slings, rare small-batch bourbons & chuckwagon barbecue
Serving fresh regional light fare, artisanal charcuterie, handcrafted signature cocktails, and breakfast daily from 7:00am until midnight.
Full guide →Magee Homestead Wyoming dining FAQ
- What is The Hearth?
- The Hearth is the signature restaurant serving farm-to-table Rocky Mountain cuisine featuring Akaushi Wagyu.
- Are meals and drinks included in the rate?
- Yes, all gourmet meals, snacks, and premium wines/spirits are fully included.
- What are the dining hours for The Hearth?
- The Hearth serves breakfast from 7:00am, lunch from 12:00pm, and dinner from 6:30pm to 10:30pm.
- Can chuckwagon dinners be arranged?
- Yes, traditional outdoor chuckwagon cookouts with campfires and live acoustic music are hosted weekly.
Reviewed by Hotel Flock · Last updated September 2026