Lofoten, Norway
Dining guide
Nusfjord Arctic Resort Lofoten Dining Guide
Dining is anchored by Restaurant Karoline serving refined Arctic seafood and seasonal Lofoten lamb in a historic 19th-century waterfront building, complemented by artisanal sourdough pizzas at Landhandel and craft beers at Salteriet.
Before you book dinner
- Restaurant Karoline serves dinner daily from 6:00pm to 10:00pm (reservations recommended).
- Landhandel serves lunch and wood-fired pizzas from 11:30am to 4:00pm.
- Salteriet Bar is open for evening drinks and aquavit tastings until 11:00pm.
Restaurant Karoline
Refined modern Arctic gastronomy, freshly caught skrei cod, Lofoten lamb & fine wines
Serving Chef-curated seasonal Arctic tasting menus, pan-seared Lofoten cod, braised Arctic lamb, foraged berries, and fine wines daily from 6:00pm to 10:00pm.
Full guide →Landhandel & Salteriet Bar
Artisan sourdough pizzas, Norwegian pastries, craft aquavit & Arctic cocktails
Serving wood-fired pizzas, freshly baked cinnamon buns, artisanal Norwegian aquavit, and craft beers daily from 11:00am until 11:00pm.
Full guide →Nusfjord Arctic Resort Lofoten dining FAQ
- What is Restaurant Karoline?
- Restaurant Karoline is the signature restaurant in a 19th-century timber building serving modern Arctic seafood.
- What is Landhandel?
- Landhandel is the historic 19th-century General Store serving artisanal coffees, fresh pastries, and wood-fired pizzas.
- What are the dining hours for Restaurant Karoline?
- Restaurant Karoline is open for dinner daily from 6:00pm to 10:00pm.
- Is breakfast included?
- Yes, a hearty Nordic breakfast with smoked salmon, local cheeses, pastries, and eggs is served daily.
Reviewed by Hotel Flock · Last updated September 2026