Istanbul, Turkey
Dining guide
The Ritz-Carlton, Istanbul Dining Guide
Dining spans celebrated institutions anchored by Nobu Istanbul serving world-renowned Japanese-Peruvian dishes, complemented by Anatolian farm-to-table dining at Atelier Real Food, and rooftop cocktails at The Roof.
Before you book dinner
- Atelier serves breakfast (6:30-10:30am) and dinner.
- The Roof serves rooftop lunch.
- Nobu serves dinner (6-11:30pm).
Nobu Istanbul (Japanese-Peruvian Gastronomy)
World-renowned Japanese-Peruvian haute gastronomy, black cod miso, yellowtail jalapeño & Grand Crus
Serving Chef Nobu Matsuhisa’s celebrated signature dishes and seasonal tasting menus daily from 12:00pm to 11:30pm.
Full guide →Atelier Real Food & The Roof
Anatolian farm-to-table dishes, signature Istanbul Slings, Turkish wines & craft raki
Serving fresh regional light fare, artisanal flatbreads, handcrafted signature cocktails, and breakfast daily from 6:30am until 1:00am.
Full guide →The Ritz-Carlton, Istanbul dining FAQ
- What is Nobu Istanbul?
- Nobu Istanbul is the world-renowned Japanese-Peruvian restaurant offering sushi, sashimi, and black cod.
- What is Atelier Real Food?
- Atelier Real Food is the farm-to-table Mediterranean restaurant focusing on fresh local Anatolian ingredients.
- What are the dining hours for Nobu?
- Nobu Istanbul is open daily for lunch from 12:00pm and dinner from 6:00pm to 11:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Turkish, European, and continental breakfast buffet is served daily at Atelier.
Reviewed by Hotel Flock · Last updated September 2026