Kyoto, Japan
Dining guide
The Ritz-Carlton, Kyoto Dining Guide
Dining spans celebrated institutions anchored by One-Michelin-Starred Mizuki serving kaiseki, sushi, tempura, and teppanyaki, complemented by Italian dining at La Locanda with its 1908 historic room, and exclusive pastries by Pierre Hermé Paris.
Before you book dinner
- La Locanda serves breakfast (6:30-10:30am) with Pierre Hermé pastries.
- Mizuki serves lunch/dinner.
- Pierre Hermé boutique open 11am-7pm.
Mizuki (One-Michelin-Starred Japanese)
One-Michelin-Starred Kaiseki, Edomae sushi, master tempura, teppanyaki & Japanese Grand Crus
Serving Chef-curated One-Michelin-Starred Japanese seasonal multi-course tasting menus daily from 11:30am to 10:00pm.
Full guide →La Locanda & Pierre Hermé Paris Lounge
Modern Italian fine dining, signature Kyoto Slings, artisanal croissants & Ispahan macarons
Serving fresh regional light fare, artisanal pasta, handcrafted signature cocktails, and breakfast daily from 6:30am until midnight.
Full guide →The Ritz-Carlton, Kyoto dining FAQ
- What is Mizuki?
- Mizuki is the One-Michelin-Starred Japanese restaurant featuring kaiseki, sushi, tempura, and teppanyaki.
- What is La Locanda?
- La Locanda is the fine Italian restaurant built around a preserved 1908 historic Japanese merchant house.
- What are the dining hours for Mizuki?
- Mizuki is open daily for lunch from 11:30am and dinner from 5:30pm to 10:00pm.
- Is breakfast included?
- Yes, an extensive gourmet Japanese kaiseki or Pierre Hermé Paris Western breakfast is served daily.
Reviewed by Hotel Flock · Last updated September 2026