Eastern Mediterranean haute gastronomy, crispy Brussels sprouts, lamb kleftiko & Greek Grand Crus

Zaytinya by José Andrés (Mediterranean)

At The Ritz-Carlton New York, NoMad, New York, United States

Breathtaking light-filled dining salon designed by Rockwell Group with soaring ceilings and bronze mesh

Serving Chef José Andrés’ celebrated Eastern Mediterranean seasonal mezze tasting menus daily from 11:30am to 11:00pm.