Modern European-Nordic brasserie, fresh seafood, duck confit & Grand Cru cellar

Ekspedisjonshallen Brasserie

At Sommerro, Oslo, Norway

Monumental 1930s hall with original Per Krohg wall fresco, central bar, and live evening jazz band

Serving Chef-curated seasonal dishes, pan-roasted Arctic char, dry-aged steaks, fresh oysters, and fine wines daily from 11:30am to 11:00pm.