London, United Kingdom
Dining guide
The Berkeley Dining Guide
Dining spans celebrated institutions anchored by Cédric Grolet at The Berkeley serving world-famous trompe-l’œil fruit pastries and pâtisserie, complemented by light British dining at The Collins Room, and cocktails at the iconic Blue Bar and The Berkeley Bar.
Before you book dinner
- The Collins Room serves breakfast (7-10:30am) and lunch/dinner.
- Cédric Grolet open 8am-6pm.
- Blue Bar open until 1:00am.
Cédric Grolet at The Berkeley
World-renowned French haute pâtisserie, trompe-l’œil fruits, viennoiserie & Grand Crus
Serving Chef Cédric Grolet’s celebrated pastry tastings and French breakfast daily from 8:00am to 6:00pm.
Full guide →The Berkeley Bar & Blue Bar
Artisanal cocktails, signature Knightsbridge Slings, vintage Champagnes & caviar small plates
Serving fresh regional light fare, artisanal snacks, handcrafted signature cocktails, and breakfast daily from 12:00pm until 1:00am.
Full guide →The Berkeley dining FAQ
- What is Cédric Grolet at The Berkeley?
- It is the first patisserie laboratory outside France by world-famous French pastry chef Cédric Grolet.
- What is the Blue Bar?
- The Blue Bar is the legendary cocktail destination designed by David Collins featuring vibrant Lutyens blue walls.
- What are the dining hours for Cédric Grolet?
- Cédric Grolet is open daily for pastry service and tastings from 8:00am to 6:00pm.
- Is breakfast included?
- Yes, an extensive gourmet British, European, and continental breakfast buffet is served daily at The Collins Room.
Reviewed by Hotel Flock · Last updated September 2026