London, United Kingdom
Dining guide
The Dorchester Dining Guide
Dining spans legendary institutions anchored by the Three-Michelin-Starred Alain Ducasse at The Dorchester, complemented by modern British cuisine at The Grill by Tom Booton, world-famous afternoon tea in The Promenade, and martinis at Vesper Bar.
Before you book dinner
- Alain Ducasse serves lunch (Thurs-Fri 12-1:30pm) and dinner (Tues-Sat 6:30-10pm).
- The Grill by Tom Booton serves dinner daily from 6:00pm to 10:30pm.
- The Promenade serves afternoon tea in four daily seatings.
Alain Ducasse at The Dorchester
Three-Michelin-Star French haute gastronomy, Dorset crab, Anjou pigeon & Grand Cru cellar
Holding Three Michelin Stars, serving Chef Jean-Philippe Blondet’s tasting menus, native lobster, black truffle, and rare vintage wines Tuesday through Saturday from 6:30pm to 10:00pm.
Full guide →The Grill by Tom Booton & The Promenade
Modern British gastronomy, classic afternoon tea, artisan cocktails & rare whiskies
Serving Tom Booton’s modern British tasting dishes, legendary afternoon tea, signature Vesper martinis, and fine champagnes daily from 7:00am until midnight.
Full guide →The Dorchester dining FAQ
- What is Alain Ducasse at The Dorchester?
- It is the Three-Michelin-Starred French haute cuisine restaurant led by Chef Jean-Philippe Blondet.
- What is The Promenade?
- The Promenade is the flower-filled central salon famous for traditional British afternoon tea and live piano.
- What are the dining hours for Alain Ducasse?
- Alain Ducasse is open for dinner Tuesday through Saturday from 6:30pm to 10:00pm.
- Is breakfast included?
- A gourmet English and continental breakfast is served daily at The Grill or delivered to your suite.
Reviewed by Hotel Flock · Last updated September 2026