One-Michelin-Starred British-American haute gastronomy, dry-aged beef, Dover sole & Grand Crus

The Clocktower by Jason Atherton (One Michelin Star)

At The New York EDITION, New York, United States

Opulent second-floor dining rooms lined floor-to-ceiling with framed historical photography and gold bar

Serving Chef Jason Atherton’s celebrated seasonal tasting menus daily from 5:30pm to 10:30pm.