New York, United States
Dining guide
The New York EDITION Dining Guide
Dining spans celebrated institutions anchored by One-Michelin-Starred The Clocktower by Chef Jason Atherton serving elevated British-American cuisine across three intimate dining rooms, complemented by craft cocktails in the grand Lobby Bar.
Before you book dinner
- Lobby serves breakfast (6:30-10:30am).
- The Clocktower serves dinner (5:30-10:30pm).
- Lobby Bar open until 1:00am.
The Clocktower by Jason Atherton (One Michelin Star)
One-Michelin-Starred British-American haute gastronomy, dry-aged beef, Dover sole & Grand Crus
Serving Chef Jason Atherton’s celebrated seasonal tasting menus daily from 5:30pm to 10:30pm.
Full guide →The Lobby Bar & Billiard Room
Artisanal cocktails, signature Flatiron Slings, craft bourbons & shareable small plates
Serving fresh regional light fare, artisanal snacks, handcrafted signature cocktails, and breakfast daily from 6:30am until 1:00am.
Full guide →The New York EDITION dining FAQ
- What Michelin rating does The Clocktower hold?
- The Clocktower holds One Michelin Star, created by British Chef Jason Atherton and Stephen Starr.
- What is the design of The Clocktower?
- It features three mahogany-paneled dining rooms lined with hundreds of framed historical photographs and a gold bar.
- What are the dining hours for The Clocktower?
- The Clocktower is open daily for dinner from 5:30pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet American, British, and continental breakfast buffet is served daily in the lounge.
Reviewed by Hotel Flock · Last updated September 2026