Tokyo, Japan
Dining guide
The Peninsula Tokyo Dining Guide
Dining spans celebrated institutions anchored by Peter serving prime Japanese wagyu steaks on the 24th floor overlooking the Imperial Palace, complemented by Cantonese dining at Hei Fung Terrace, and afternoon tea in The Lobby with live music.
Before you book dinner
- The Lobby serves breakfast (6:30-10:30am) and afternoon tea.
- Peter serves lunch/dinner.
- Peter: The Bar open until midnight.
Peter (24th-Floor Grill & Steakhouse)
Contemporary grill haute gastronomy, Japanese wagyu beef, Hokkaido scallops & Grand Crus
Serving Chef-curated seasonal grill menus and premium Japanese wagyu daily from 11:30am to 11:00pm.
Full guide →Hei Fung Terrace & The Lobby
Cantonese haute gastronomy, signature Tokyo Slings, dim sum & traditional Peninsula Afternoon Tea
Serving fresh regional light fare, artisanal dim sum, handcrafted signature cocktails, and breakfast daily from 6:30am until midnight.
Full guide →The Peninsula Tokyo dining FAQ
- What is Peter?
- Peter is the 24th-floor signature steakhouse and grill designed by Yabu Pushelberg offering premium wagyu steaks.
- What is Hei Fung Terrace?
- Hei Fung Terrace is the authentic Cantonese restaurant designed to evoke a traditional Suzhou classical garden.
- What are the dining hours for Peter?
- Peter is open daily for lunch from 11:30am and dinner from 6:00pm to 11:00pm.
- Is breakfast included?
- Yes, an extensive gourmet Japanese, Western, and continental breakfast buffet is served daily at The Lobby.
Reviewed by Hotel Flock · Last updated September 2026