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The Yeatman
Ultra-LuxuryCity

Vila Nova de Gaia, Portugal

109 rooms
Opened 2010
The Fladgate Partnership
Vila Nova de Gaia, Portugal

Dining guide

The Yeatman Dining Guide

The Gastronomic Restaurant is two Michelin stars under Ricardo Costa since 2010, stars since 2017. Origins tasting menu, wine by Elisabete Fernandes. Tuesday to Saturday dinner only; seatings 18:30, 19:30, 20:30; 12 and over. The Orangerie is the everyday room: lunch 12:30–15:00, dinner 19:00–22:00, Costa’s Portuguese plates, terrace on Porto. Breakfast 07:30–10:30 in the Orangerie, Winter Garden or terrace; some rates include it, some do not. Dick’s Bar & Bistro is named for Dick Yeatman: Ports by the glass, light food 12:30–23:00, afternoon tea 15:00–17:00. 360º Bar runs seasonal barbecue. Reserve the two-star table when you book the room.

2 dining venues and experiences

Before you book dinner

  • The Yeatman Gastronomic Restaurant serves dinner from 7:00pm to 10:30pm (closed Sundays and Mondays).
  • The Orangerie serves lunch (12:30-3pm) and dinner (7-10:30pm).
  • Dick’s Bar operates daily from 11:00am until midnight.

The Yeatman dining FAQ

What awards does The Yeatman Restaurant hold?
The Yeatman Gastronomic Restaurant holds Two Michelin Stars, led by Executive Chef Ricardo Costa.
How large is the wine cellar?
The cellar houses over 30,000 bottles, representing the most comprehensive collection of Portuguese wines in the world.
What are the dining hours for the Gastronomic Restaurant?
The restaurant is open for dinner from 7:00pm to 10:30pm.
What is Dick’s Bar & Bistro?
Dick’s Bar is an atmospheric lounge serving Port flights, cocktails, and bistro fare with river views.

Reviewed by Hotel Flock · Last updated September 2026