Traditional Algarvian haute gastronomy, cataplana seafood, Iberian black pork & Portuguese Grand Crus

Sol Posto (Traditional Algarvian Fire Gastronomy)

At Viceroy at Ombria Algarve, Tôr, Portugal

Dramatic stone-and-timber dining room with open wood-fire grill and sunset valley terrace

Serving Chef-curated seasonal Algarvian tasting menus and wood-fired dishes daily from 7:00am to 10:30pm.