Bangkok, Thailand
Dining guide
Waldorf Astoria Bangkok Dining Guide
Dining spans celebrated institutions anchored by Bull & Bear on the 55th floor serving wood-fired steaks and seafood, complemented by progressive Thai cuisine at Front Room, high tea at Peacock Alley, and cocktails at The Loft and The Champagne Bar on the 56th and 57th floors.
Before you book dinner
- The Brasserie serves breakfast (6:30-10:30am).
- Peacock Alley serves afternoon tea (1-5pm).
- Bull & Bear serves dinner (5:30-10:30pm).
Bull & Bear (55th-Floor Wood-Fired Fine Gastronomy)
Wood-fired steakhouse & seafood haute gastronomy, dry-aged beef, lobster & Grand Crus
Serving Chef-curated seasonal prime steak and wood-fired tasting menus daily from 5:30pm to 10:30pm.
Full guide →Front Room & Peacock Alley
Artisanal cocktails, signature Bangkok Slings, progressive Thai dining & traditional High Tea
Serving fresh regional light fare, artisanal snacks, handcrafted signature cocktails, and breakfast daily from 6:30am until midnight.
Full guide →Waldorf Astoria Bangkok dining FAQ
- What is Bull & Bear?
- Bull & Bear is the 55th-floor signature restaurant specializing in wood-fired prime steaks and seafood.
- What is Peacock Alley?
- Peacock Alley is the elegant 15th-floor lounge serving traditional afternoon tea and light refreshments.
- What are the dining hours for Bull & Bear?
- Bull & Bear is open daily for lunch from 11:30am and dinner from 5:30pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Thai, Western, and continental breakfast buffet is served daily at The Brasserie.
Reviewed by Hotel Flock · Last updated September 2026