Hyper-seasonal Hudson Valley farm gastronomy, open-fire roasted meats, local grains & Grand Cru cellar

Clay Restaurant

At Wildflower Farms, Auberge Resorts Collection, Gardiner, United States

Stunning open-plan dining room with soaring ceilings, roaring central hearth, and panoramic meadow glass

Serving Chef-curated seasonal dishes, wood-roasted pork chop, heritage chicken, farm vegetables, and fine wines daily from 7:00am to 10:00pm.