Gardiner, United States
Dining guide
Wildflower Farms, Auberge Resorts Collection Dining Guide
Dining is anchored by Clay serving hyper-seasonal Hudson Valley cuisine cooked over an open hearth, complemented by craft cocktails and small plates in The Great Porch lounge, poolside dining at Dew Bar, and culinary masterclasses at Maplehouse.
Before you book dinner
- Clay serves breakfast (7-10:30am), lunch (11:30am-2:30pm), and dinner (5-10pm).
- The Great Porch operates daily from 11:00am until 11:00pm.
- Dew Bar operates seasonally for pool snacks and drinks.
Clay Restaurant
Hyper-seasonal Hudson Valley farm gastronomy, open-fire roasted meats, local grains & Grand Cru cellar
Serving Chef-curated seasonal dishes, wood-roasted pork chop, heritage chicken, farm vegetables, and fine wines daily from 7:00am to 10:00pm.
Full guide →The Great Porch & Dew Bar
Artisan botanical cocktails, local craft ciders, farm charcuterie & wood-fired flatbreads
Serving signature herb-infused cocktails, local cheeses, farm-fresh small plates, and craft beers daily from 11:30am until 11:00pm.
Full guide →Wildflower Farms, Auberge Resorts Collection dining FAQ
- What is Clay Restaurant?
- Clay is the signature open-hearth restaurant serving seasonal Hudson Valley farm-to-table cuisine.
- What is Maplehouse?
- Maplehouse is the farm’s educational cooking and demonstration pavilion offering hands-on masterclasses.
- What are the dining hours for Clay?
- Clay is open for dinner daily from 5:00pm to 10:00pm.
- Is breakfast included?
- A farm-fresh breakfast is available daily at Clay featuring fresh farm eggs, sourdough, and local bacon.
Reviewed by Hotel Flock · Last updated September 2026