Quebec City, Canada
Dining guide
Auberge Saint-Antoine Quebec Dining Guide
Dining is anchored by the acclaimed Chez Muffy serving farm-to-table cuisine from the hotel’s Île d’Orléans farm inside an 1822 stone warehouse, complemented by artisan cocktails at Bar Artefact and fireside breakfast.
Before you book dinner
- Chez Muffy serves breakfast (7-10:30am) and dinner (5:30-10pm).
- Bar Artefact serves lunch and evening fare daily from 11:30am until midnight.
- Afternoon tea and coffee served daily in the lounge.
Chez Muffy
Farm-to-table French-Canadian gastronomy, heritage pork, Île d’Orléans vegetables & Grand Cru cellar
Serving Chef-curated seasonal dishes, slow-braised Quebec meats, heritage farm vegetables, artisan cheeses, and fine wines daily from 7:00am to 10:00pm.
Full guide →Bar Artefact
Artisan Quebec gin cocktails, local ice cider, charcuterie boards & light fireside fare
Serving signature botanical cocktails, local craft beers, artisanal cheese boards, and light evening plates daily from 11:30am until midnight.
Full guide →Auberge Saint-Antoine Quebec dining FAQ
- What is Chez Muffy?
- Chez Muffy is the signature farm-to-table restaurant housed in an 1822 maritime stone warehouse serving French-Canadian cuisine.
- Where does the produce come from?
- Much of the produce and heritage vegetables are sourced directly from the hotel’s private organic farm on nearby Île d’Orléans.
- What are the dining hours for Chez Muffy?
- Chez Muffy is open for dinner daily from 5:30pm to 10:00pm.
- Is breakfast included?
- Yes, a gourmet French-Canadian breakfast with local maple syrup, pastries, and eggs is served daily at Chez Muffy.
Reviewed by Hotel Flock · Last updated September 2026