Cooking Class

At Awasi Mendoza, Luján de Cuyo, Argentina

A two-hour private culinary workshop at the lodge covering empanadas, grilled bread, ojo de bife, tomaticán and seasonal grilled fruit before an open-air meal. Advance reservation is required, although the exact lead time, class capacity and operating days are not printed. Fully Hosted says experiences are included; no current B&B inclusion is stated.