Ubud, Indonesia
Dining guide
Four Seasons Resort Bali at Sayan Dining Guide
Dining spans celebrated institutions anchored by Ayung Terrace serving authentic Indonesian cuisine above the river, complemented by wood-fired Mediterranean dining at Riverside, and cocktails at Jati Bar.
Before you book dinner
- Ayung Terrace serves breakfast (6:30-10:30am), lunch, and dinner.
- Riverside serves lunch and dinner (until 10:30pm).
- Jati Bar open until midnight.
Ayung Terrace Indonesian Restaurant
Authentic Indonesian gastronomy, bebek betutu roast duck, grilled river catch, satays & Grand Crus
Serving Chef-curated Indonesian regional tasting menus, slow-cooked heritage dishes, fresh sambals, and fine wines daily from 6:30am to 10:30pm.
Full guide →Riverside Restaurant & Jati Bar
Wood-fired Mediterranean cuisine, handmade pasta, artisan botanical cocktails & afternoon tea
Serving fresh wood-fired pizzas, grilled seafood, artisanal cocktails, signature Balinese afternoon tea, and breakfast daily from 7:00am until midnight.
Full guide →Four Seasons Resort Bali at Sayan dining FAQ
- What is Ayung Terrace?
- Ayung Terrace is the signature restaurant serving authentic Indonesian cuisine overlooking the river.
- What is Riverside?
- Riverside is the poolside restaurant serving wood-fired Mediterranean dishes beside the river rapids.
- What are the dining hours for Ayung Terrace?
- Ayung Terrace is open for breakfast from 6:30am, lunch from 11:30am, and dinner from 6:00pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Indonesian and Western breakfast buffet is served daily at Ayung Terrace.
Reviewed by Hotel Flock · Last updated September 2026