Paradise Island, Bahamas
Dining guide
The Ocean Club, A Four Seasons Resort, Bahamas Dining Guide
Dining spans celebrated institutions anchored by DUNE by Jean-Georges Vongerichten serving French-Asian oceanfront cuisine, complemented by Mediterranean dishes at Ocean Blu, and Vesper Martinis at the Martini Bar.
Before you book dinner
- DUNE serves breakfast (7-11am) and lunch/dinner (until 10:30pm).
- Ocean Blu serves poolside lunch.
- Martini Bar open until midnight.
DUNE by Jean-Georges
French-Asian oceanfront haute gastronomy, yellowfin tuna ribbons, Bahamian lobster & French Grand Crus
Serving Chef Jean-Georges Vongerichten’s celebrated French-Asian tasting menus and fine wines daily from 12:00pm to 10:30pm.
Full guide →Ocean Blu & The Martini Bar
Mediterranean seafood, wood-grilled flatbreads, signature Vesper Martinis & vintage Champagnes
Serving fresh regional light fare, artisanal grilled catch, handcrafted signature cocktails, and breakfast daily from 7:00am until midnight.
Full guide →The Ocean Club, A Four Seasons Resort, Bahamas dining FAQ
- What is DUNE?
- DUNE is the signature oceanfront restaurant serving French-Asian cuisine by Chef Jean-Georges Vongerichten.
- What is The Martini Bar?
- The Martini Bar is the historic cocktail lounge famous for serving classic Vesper Martinis and fine wines.
- What are the dining hours for DUNE?
- DUNE is open daily for breakfast from 7:00am, lunch from 12:00pm, and dinner until 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Bahamian, American, and continental breakfast buffet is served daily at DUNE.
Reviewed by Hotel Flock · Last updated September 2026