Punta Mita, Mexico
Dining guide
Four Seasons Resort Punta Mita Dining Guide
Dining spans celebrated institutions anchored by Bahía by Chef Richard Sandoval serving wood-fired coastal seafood on the beach, complemented by modern Mexican dining at Dos Catrinas, and rare tequilas at Mez Bar.
Before you book dinner
- Dos Catrinas serves breakfast (6:30-11am) and dinner.
- Bahía serves lunch and dinner (until 10:30pm).
- Mez Bar open until midnight.
Bahía by Chef Richard Sandoval
Wood-fired coastal seafood gastronomy, grilled Pacific snapper, prime ribeyes & Mexican Grand Crus
Serving celebrity Chef Richard Sandoval’s celebrated open-fire seafood menus, fresh ceviches, and fine wines daily from 5:30pm to 10:30pm.
Full guide →Dos Catrinas & Mez Bar
Contemporary Mexican cuisine, handmade artisanal tortillas, rare tequilas & craft cocktails
Serving authentic regional Mexican specialties, fresh ocean catch, artisanal agave flights, and gourmet breakfast daily from 6:30am until midnight.
Full guide →Four Seasons Resort Punta Mita dining FAQ
- What is Bahía?
- Bahía is Chef Richard Sandoval’s signature open-fire restaurant serving wood-grilled seafood right on the beach.
- What is Dos Catrinas?
- Dos Catrinas is the two-story restaurant serving contemporary Mexican dishes, fresh ceviches, and breakfast.
- What are the dining hours for Bahía?
- Bahía is open for dinner daily from 5:30pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Mexican and American breakfast buffet is served daily at Dos Catrinas.
Reviewed by Hotel Flock · Last updated September 2026