Toronto, Canada
Dining guide
Four Seasons Hotel Toronto Dining Guide
Dining spans celebrated institutions anchored by Café Boulud by celebrity Chef Daniel Boulud serving French brasserie cuisine, complemented by craft cocktails and artisan charcuterie at d|bar, and 24-hour in-room dining.
Before you book dinner
- Café Boulud serves breakfast (7-11am), lunch, and dinner (until 10:30pm).
- d|bar open daily until 1:00am.
- In-room dining available 24 hours.
Café Boulud by Chef Daniel Boulud
Contemporary French brasserie gastronomy, rotisserie meats, duck confit, beef tartare & Grand Crus
Serving celebrity Chef Daniel Boulud’s celebrated French brasserie menus, rotisserie specialties, fresh seafood, and fine wines daily from 11:30am to 10:30pm.
Full guide →d|bar by Chef Daniel Boulud
Artisan craft cocktails, small-batch Canadian whiskeys, charcuterie & fireside small plates
Serving handcrafted signature cocktails, local craft beers, artisanal flatbreads, and gourmet breakfast daily from 6:30am until 1:00am.
Full guide →Four Seasons Hotel Toronto dining FAQ
- What is Café Boulud?
- Café Boulud is the French brasserie by Chef Daniel Boulud serving rotisserie meats, duck, and seafood.
- What is d|bar?
- d|bar is the stylish streetfront cocktail lounge serving artisan drinks, local beers, and charcuterie.
- What are the dining hours for Café Boulud?
- Café Boulud is open for breakfast from 7:00am, lunch from 11:30am, and dinner from 5:00pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet cooked-to-order French and Canadian breakfast is served daily at Café Boulud.
Reviewed by Hotel Flock · Last updated September 2026