Washington, United States
Dining guide
Four Seasons Hotel Washington, DC Dining Guide
Dining spans celebrated institutions anchored by BOURBON STEAK by celebrity Chef Michael Mina serving wood-grilled steaks and lobster pot pie, complemented by power breakfasts at Seasons, and wine tastings at ENO Wine Bar.
Before you book dinner
- Seasons serves breakfast (6:30-11am) and Sunday brunch.
- BOURBON STEAK serves lunch and dinner (until 10:30pm).
- ENO open until midnight.
BOURBON STEAK by Chef Michael Mina
Celebrated modern steakhouse gastronomy, wood-grilled wagyu, lobster pot pie & Napa Grand Crus
Serving celebrity Chef Michael Mina’s famous wood-fired steaks, butter-poached seafood, duck-fat fries, and fine wines daily from 11:30am to 10:30pm.
Full guide →Seasons Restaurant & ENO Wine Bar
Iconic DC power breakfasts, seasonal American classics, artisan charcuterie & curated global wines
Serving power breakfasts, artisan charcuterie boards, local and international wine flights, and breakfast daily from 6:30am until midnight.
Full guide →Four Seasons Hotel Washington, DC dining FAQ
- What is BOURBON STEAK?
- BOURBON STEAK is Chef Michael Mina’s steakhouse famous for wood-grilled wagyu, duck-fat fries, and lobster pot pie.
- What is Seasons?
- Seasons is the iconic DC restaurant known for weekday political power breakfasts and weekend brunches.
- What are the dining hours for BOURBON STEAK?
- BOURBON STEAK is open for lunch from 11:30am and dinner from 5:00pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet cooked-to-order American and Capital breakfast is served daily at Seasons.
Reviewed by Hotel Flock · Last updated September 2026