Imerovigli, Greece
Dining guide
Grace Hotel, Auberge Resorts Collection Dining Guide
Dining spans celebrated institutions anchored by Varoulko Santorini by Michelin-Starred Chef Lefteris Lazarou serving Aegean seafood, complemented by vintage Champagne at 363 Lounge, and poolside Mediterranean dining.
Before you book dinner
- Breakfast served all morning (7:30-11:30am) on private terrace.
- Varoulko serves lunch and dinner (until 11pm).
- 363 Lounge open until midnight.
Varoulko Santorini (Michelin-Starred Chef Lazarou)
Michelin-starred Aegean seafood gastronomy, grilled calamari, Aegean sea bass & Greek Grand Crus
Serving Chef Lefteris Lazarou’s celebrated Michelin-starred Greek seafood tasting menus and fine Greek wines daily from 12:30pm to 11:00pm.
Full guide →363 Champagne Lounge & Pool Bar
Vintage Champagnes, signature Aegean Slings, Greek mezedes & artisanal Mediterranean tapas
Serving fresh regional light fare, artisanal caviar plates, handcrafted signature cocktails, and gourmet breakfast daily from 7:30am until midnight.
Full guide →Grace Hotel, Auberge Resorts Collection dining FAQ
- What is Varoulko Santorini?
- Varoulko Santorini is the Michelin-Starred seafood restaurant created by celebrated Chef Lefteris Lazarou.
- What is 363 Champagne Lounge?
- 363 Lounge is the glamorous sunset terrace 363 metres above sea level serving vintage Champagne and caviar.
- What are the dining hours for Varoulko?
- Varoulko is open for lunch from 12:30pm and dinner from 6:30pm to 11:00pm.
- Is breakfast included?
- Yes, a multi-course gourmet champagne breakfast is served daily on guests' private suite terraces.
Reviewed by Hotel Flock · Last updated September 2026