Porto Cervo, Italy
Dining guide
Hotel Cala di Volpe, a Luxury Collection Hotel Dining Guide
Dining spans Japanese-Peruvian gastronomy at Matsuhisa at Cala di Volpe, refined Sardinian seafood at Le Grand Restaurant, wood-fired meats at Beefbar, and sunset cocktails with live piano music in the historic Atrium Bar.
Before you book dinner
- Matsuhisa serves dinner from 7:30pm to 11:30pm (reservations essential).
- Le Grand Restaurant serves breakfast (7:30-10:30am) and dinner (8-10:30pm).
- Beefbar and poolside dining operate from 12:30pm to 4:30pm.
Matsuhisa at Cala di Volpe
Japanese-Peruvian fine dining, black cod miso, sushi & saketinis
Serving Chef Nobu Matsuhisa’s celebrated yellowtail sashimi, wagyu beef, fresh Mediterranean seafood, and signature cocktails daily from 7:30pm to 11:30pm.
Full guide →Le Grand Restaurant & Beefbar
Refined Sardinian seafood, prime grilled beef & Vermentino wines
Serving fresh grilled Mediterranean spiny lobster, Sardinian malloreddus pasta, prime dry-aged steaks, and local wines from 12:30pm until midnight daily.
Full guide →Hotel Cala di Volpe, a Luxury Collection Hotel dining FAQ
- What restaurants are at Cala di Volpe?
- Venues include Matsuhisa at Cala di Volpe, Le Grand Restaurant, Beefbar, and the Atrium Bar.
- What is Matsuhisa?
- Matsuhisa is Chef Nobu Matsuhisa’s flagship Japanese-Peruvian restaurant overlooking the bay.
- What are the dining hours for Matsuhisa?
- Matsuhisa is open for dinner daily from 7:30pm to 11:30pm during the season.
- What is the Atrium Bar?
- The Atrium Bar is a historic cocktail lounge with panoramic bay views, famous for classic Bellinis and live piano music.
Reviewed by Hotel Flock · Last updated September 2026