Antibes, France
Dining guide
Hôtel du Cap-Eden-Roc Dining Guide
Dining is anchored by the One-Michelin-Starred Louroc presenting Chef Sébastien Broda’s refined Mediterranean cuisine, complemented by panoramic seaside dining at Eden-Roc Restaurant, the Eden-Roc Grill, and the Champagne Lounge.
Before you book dinner
- Louroc serves dinner daily from 7:30pm to 10:30pm (reservations essential).
- Eden-Roc Restaurant serves lunch daily from 12:30pm to 3:30pm.
- Eden-Roc Grill is open for all-day dining from 12:00pm to 10:30pm.
Louroc Restaurant
Michelin-starred Mediterranean gastronomy, local seafood & Grand Cru cellar
Holding One Michelin Star, serving Chef Sébastien Broda’s masterwork Mediterranean menus, local red mullet, turbot, and rare cellar wines daily from 7:30pm to 10:30pm.
Full guide →Eden-Roc Restaurant & Grill
Fresh Mediterranean catches, wood-fired cuts, sushi & vintage champagne
Serving fresh grilled sea bass, lobster salads, signature cocktails, and chilled rosé daily from 12:00pm until 11:00pm.
Full guide →Hôtel du Cap-Eden-Roc dining FAQ
- What awards does Louroc hold?
- Louroc holds One Michelin Star, led by Executive Chef Sébastien Broda serving modern Mediterranean haute cuisine.
- What is the Eden-Roc Restaurant?
- Eden-Roc Restaurant is the famous cliffside lunch venue overlooking passing yachts and the sea.
- What are the dining hours for Louroc?
- Louroc is open for dinner daily from 7:30pm to 10:30pm during the season.
- What is the Champagne Lounge?
- The Champagne Lounge is an open-air rooftop bar atop the Eden-Roc Pavilion offering vintage cuvées and sunset views.
Reviewed by Hotel Flock · Last updated September 2026