Yalıkavak, Türkiye
Dining guide
The Bodrum EDITION Dining Guide
Dining spans celebrated institutions anchored by BRAVA serving Latin-Mediterranean cuisine by Chef Diego Muñoz in an open-air olive grove, complemented by casual beach dining at Morena, and cocktails at the Beach Club and Discotheque.
Before you book dinner
- Kitchen serves breakfast (6:30-10:30am).
- BRAVA serves dinner (7-11:30pm).
- Beach Club open until 2:00am.
BRAVA by Diego Muñoz
Latin-Mediterranean haute gastronomy, wild Aegean sea bass, ceviches & international Grand Crus
Serving Chef Diego Muñoz’s celebrated Latin-Aegean seasonal tasting menus daily from 7:00pm to 11:30pm.
Full guide →Morena & Beach Club
Mediterranean grills, artisanal wood-fired pizzas, signature Bodrum Slings & craft cocktails
Serving fresh regional light fare, artisanal grills, handcrafted signature cocktails, and breakfast daily from 6:30am until 2:00am.
Full guide →The Bodrum EDITION dining FAQ
- What is BRAVA?
- BRAVA is the signature open-air restaurant created by acclaimed Peruvian Chef Diego Muñoz in an olive grove.
- What is Morena?
- Morena is the all-day beachfront dining restaurant and beach club serving Mediterranean and Asian dishes.
- What are the dining hours for BRAVA?
- BRAVA is open daily for dinner from 7:00pm to 11:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Turkish, Mediterranean, and continental breakfast buffet is served daily at Kitchen.
Reviewed by Hotel Flock · Last updated September 2026